Today in the Spanish city of Reus “started” an interesting gastronomic event “Lancet Pintxos”. The event, during which you can try the world-famous tapas, will last until November 15.
In a kind of festival for gourmets and food lovers will attend 68 restaurants. They will present to the court demanding public their “aperitifs”. It is remarkable that one fifth of them will be prepared specially on the occasion of the gastronomic decade. Despite the variety of proposals, organizers pay special attention to the quality of the tapas. Moreover, all snacks are checked and the approval of the chef of PortAventura Jaume sole.
According to Isaac Sanroma, presidentation of Commerce of Reus, the customers have now more choice of institutions, but it increases the demands for ready meals.
To determine the three winners of the season is traditionally entrusted to the national jury. The conditions are simple: any taster can vote for three best snacks at any of the participating institutions.
In the list of prizes for gourmets includes: enoturisticas hike, a table for two in the restaurant-Michelin starred restaurant, and a table for two in one of the institutions participating in the tapas route.